Bring on the apples! They have arrived and they get me all pumped for fall.
In my opinion, autumn tastes like a Mcintosh apple.
My friend, Pam, recently came back from the mountains and shared the simplest and tastiest apple recipe.
She visited a farm stand and the farmer had blended apples in a blender and offered the healthy drink to his customers.
Just take some apples and whip them up in a blender. Yup! That’s it. Skins and all.
Core them and remove the seeds first. I add some water to thin it out a bit. Spices? Try some cinnamon and/or nutmeg. No sweetener needed.
While not all apples are created equal, I do believe they are all created delicious and nutritious. Experiment with all the many varieties of apples, tart or sweet. Organic is ideal.
I just discovered a variety that is becoming a new favorite, the Ginger Gold apple. Yum! It is green and soft and a just a bit tart, with a spicy flare.
What is your most favorite apple?
You may ask why not just eat an apple?
Very true. This is just a twist on apple goodness.
The apple smoothie makes a great afternoon pick me up or an early morning breakfast drink. How about a fun new drink for a fall party? It makes a perfect after school treat for kids and grandkids.
And I do believe in the old adage that an apple a day keeps the doctor away! Others agree. Click here!
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